In 100 g (Grams) of Bread, cheese there is 0 g of 13:0 saturated fatty acid. Change amount

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13:0 saturated fatty acid

13:0 saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 13:0 saturated fatty acid other than Bread, cheese.

Spices, curry powder	0.079 g	0.08%
Spices, chili powder	0.027 g	0.03%
Cheese food, pasteurized process, American, without added vitamin D	0.025 g	0.02%
Cheese food, pasteurized process, American, vitamin D fortified	0.025 g	0.02%
Soup, cream of chicken, canned, condensed	0.01 g	0.01%
Soup, chicken noodle, dry, mix	0.004 g
Puddings, chocolate, dry mix, regular, prepared with 2% milk	0.002 g
Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D	0.002 g
Milk, chocolate beverage, hot cocoa, homemade	0.002 g
Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D	0.002 g
Egg custards, dry mix, prepared with 2% milk	0.002 g
Lasagna with meat & sauce, low-fat, frozen entree	0.002 g
Lasagna, cheese, frozen, unprepared	0.001 g
Salad dressing, italian dressing, fat-free	0.001 g
Soup, onion, dry, mix	0.001 g
Spices, cinnamon, ground	0 g
Zwieback	0 g
Babyfood, Baby MUM MUM Rice Biscuits	0 g
Cereals ready-to-eat, POST GREAT GRAINS Cranberry Almond Crunch	0 g
Cereals ready-to-eat, POST SELECTS Maple Pecan Crunch	0 g

Bread, cheese

Bread, cheese is a type of Baked Products. The most significant nutrients in Bread, cheese are listed below.

Water	21.13 g	21.13%
Energy (calorie)	408 kcal
Energy (joule)	1709 kJ
Protein	10.42 g	10.42%
Total lipid (fat)	20.83 g	20.83%
Ash	2.79 g	2.79%
Carbohydrate, by difference	44.83 g	44.83%
Fiber, total dietary	2.1 g	2.1%
Sugars, total	2.08 g	2.08%
Calcium, Ca	90 mg	0.09%
Iron, Fe	2.49 mg
Magnesium, Mg	17 mg	0.02%
Phosphorus, P	120 mg	0.12%
Potassium, K	84 mg	0.08%
Sodium, Na	750 mg	0.75%
Zinc, Zn	0.96 mg
Copper, Cu	0.086 mg
Manganese, Mn	0.366 mg
Selenium, Se	19.8 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Bread, cheese